Presidio upgrades critical to defense language training mission
The construction site for the new dining facility at the Presidio of Monterey located in Monterey, Calif., May 8, 2014. The U.S. Army Corps of Engineers Sacramento District broke ground on the new dining facility March 17, 2014, that is designed to feed up to 1300 personnel over a 90 minute period. The facility is one of several major projects at the Presidio of Monterey managed by the Corps and incorporates the latest energy and water conservation technologies in order to operate more efficiently and in a sustainable, environmentally friendly manner. Read more on the dining facility here: http://bit.ly/presidiodfac. (U.S. Army photo by Capt. Michael N. Meyer/Released)